Raja Bhojanalaya
MAIN COURSE(daily meal)
GREEN VEGETABLES.
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Gobi aloo 90/50
A tasty Indian dish made from cauliflower (gobi) and potato (aloo), served dry or with gravy at Raja Bhojnalaya in Raipur.
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Gobi Matar 90/50
A classic and comforting dish made with gobi and green peas cooked with Indian spices, served fresh at the best vegetarian restaurant in Raipur.
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Chana Masala 90/50
A popular dish in India and one of our best sellers, made with chickpeas and delicious Indian spices.
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Aloo Matar 90/50
A classic dish made with green peas (matar) and potato (aloo) cooked in flavorful spices, served at the best place to eat in Raipur.
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Baingan Bharta 90/50
A smoky and tasty dish made from roasted and mashed eggplant (baingan) cooked with Indian spices.
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Baingan Aloo 90/50
A smoky and tasty dish made from roasted and mashed eggplant (baingan) cooked with Indian spices.
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Baingan Masala 90/50
A flavorful dish made with eggplant (baingan) and rich Indian spices, loved by spice lovers at Raja Bhojnalaya in Raipur.
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Bhindi 100/60
A simple dish made with okra (bhindi), loved by those who prefer light and homely food at the best vegetarian restaurant in Raipur.
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Karela Pyaz 100/60
A healthy dish made from bitter gourd (karela) with chopped onions to enhance taste
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Tamatar Chutney 100/60
A spicy chutney made with tomatoes, green chilies, and basic spices, served with many dishes at the best place to eat in Raipur.
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Sev Tamatar 80/40
A tangy dish made with tomatoes and sev, giving it a crunchy and tasty flavour.
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Hara Matar Tamatar 90/50
A simple dish made mainly from tomatoes with green peas added for extra taste
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Kadhi Pakoda 90/50
A popular North Indian dish consisting of fried pakodas in a thick tangy curd-based gravy.
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Sev Kadhi 100/60
A very loved dish made with kadhi and sev, served fresh at Raja Bhojnalaya in Raipur.
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Sev Bhaji 90/50
A tasty dish made with sev and onion gravy cooked with spices for rich flavour.
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Aloo Fry 90/50
A simple and tasty dish made with potatoes and Indian spices, loved by aloo lovers at the best vegetarian restaurant in Raipur.
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Aloo Palak 90/50
A healthy dish made with potato (aloo) and spinach (palak) cooked with Indian spices.
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Other green vegetables 100/60
A general category of other seasonal green vegetable dishes served at Raja Bhojnalaya in Raipur, the best place to eat in Raipur.
Dal (Lentils)
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Dal Fry 100/60
A very popular dish which is almost included in every meal, and made with boiled lentils (dal) and spices.
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Dal Tadka 120/80
A very popular dish which is almost included in every meal, and made with boiled lentils (dal) and spices, and given tadka of cumin seeds (jeera), garlic, green chilies, and other Indian spices.
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Special Dal 140/90
A very tasty and special dish because it gives you a feeling that you are eating home-cooked food.
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Dal Makhani 100/60
A very famous dish of Punjab which is very tasty and a comfort food for North Indians. Made with whole black lentils (urad) and kidney beans (rajma), slow-cooked with butter, cream, and spices
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Dal Fry Butter 100/70
A very popular dish which is almost included in every meal, and made with boiled lentils (dal) and spices, with a tadka of butter or ghee.
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Jeera Dal 80/50
A very popular dish which is almost included in every meal, and made with boiled lentils (dal) and spices, with a tadka of cumin seeds (jeera).
Explore Delicious Thali
regular thali
Rated 5 out of 5
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Dal fry - 3 chappati
- salad
- Rice
- papad
- 2 Green vegetables
Total Cost: ₹ 130
$41.99
special thali
Rated 5 out of 5
- Dal fry
- Rice
- 3 chappati
- Salad
- 1 Paneer sabji
- Kadhi pakora
- 1 green vegetable
Total Cost: ₹160/-
$41.99
Raja Bhojanalaya
About
Raja Bhojnalaya offers delicious, pocket-friendly meals, making it the best vegetarian restaurant in Raipur.
Contact
- kailashhirwani7@gmail.com
- 9691369354