HOW TO SURVIVE
Raja Bhojanalaya Home About Us Menu Paneer Dishes Green Vegetables Sliders, Beverages Blogs Contact Us Hamburger Toggle Menu HOW TO SURVIVE IF THERE IS A SHORTAGE OF LPG IN YOUR COUNTRY. Two days post the Holi festival, we faced a major operational challenge at Raja Bhojnalaya in Raipur struggling to find LPG. There was a […]
How to manage staff.
Raja Bhojanalaya Home About Us Menu Paneer Dishes Green Vegetables Sliders, Beverages Blogs Contact Us Hamburger Toggle Menu HOW TO MANAGE STAFF, IN A RESTAURANT. As we are running Raja Bhojnalaya in Raipur, food is the most important part of it. For making food, we hire chefs and professionals who can make delicious recipes. Other […]